Foodie Confessions

Eye-level close-up of an assorted sashimi bowl being presented across a sushi counter, featuring thick slices of tuna, salmon, white fish, and silver-skinned fish arranged around edible flowers, green leaves, wasabi, and a citrus slice in a white ceramic bowl. Warm restaurant lighting highlights the fresh seafood textures, clean knife cuts, and refined Japanese presentation, with stacked plates and a sushi preparation area visible in the background.

Best Sashimi in Singapore: Thick Cuts, Fresh Fish, No Gimmicks

I never set out to eat this much raw fish.

Reed Tan July 30, 2026

Eye-level wide-angle view of an omakase sushi counter where multiple chefs in white uniforms prepare seafood and ingredients behind a light wood counter. Open wooden trays display assorted fish cuts, garnishes, seaweed, and preparation items, while containers, utensils, and a receipt printer are arranged across the workstation. The background features a textured concrete wall and an organized preparation area, with bright indoor lighting highlighting the natural wood surfaces, fresh ingredients, and craftsmanship of the sushi-making process.

Best Sushi Singapore: From Affordable Sets to Omakase Splurges

I didn’t plan to eat this much sushi. It happened

Ally Sy July 23, 2026

Rear-view medium shot of a person seated at a dimly lit bar counter with rows of liquor bottles illuminated behind the bar.

Dressing for Bars in Singapore: What to Wear to Enjoy the Night

When I first visited bars in Singapore, I quickly realized

Reed Tan April 30, 2026

Straight-on close-up shot of a well-stocked back bar in Singapore, featuring rows of premium liquor bottles and glassware under warm accent lighting.

Singapore Bars: The Small Details That Make a Night Feel Expensive (Even When It Isn’t)

I still remember the first time I completely blew my

Ally Sy April 8, 2026